EnglishTzatziki
Light and creamy, tzatziki makes a great spread in whole-grain pitas. Delicious for dipping raw vegetables.
Ingredients
2 cups plain Greek yogurt
1 cup grated cucumber, patted dry
3 tbspLemon Dilly Dip Mix
Sea Salt (Grinder), to taste
Preparation
- Combine all ingredients.
- Let stand in refrigerator for 1⁄2 hour before serving.
Nutritional Information
Per serving (2 tbsp): Calories 20, Fat 1 g (Saturated 0.5 g, Trans 0 g), Cholesterol 5 mg, Sodium 25 mg, Carbohydrate 2 g (Fiber 0 g, Sugars 1 g), Protein 1 g.
Shop This Recipe
Lemon Dilly Dip Mix
Sea Salt (Grinder)