A restaurant favourite made easy—at home! Simply serve with naan or toasted bread for dipping to make a delicious entrée for 2 or impressive appy for 4.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Rinse mussels under cold water. Discard any that are already open.
- In Wok, combine seasoning and coconut milk. Bring to a boil over medium-high heat.
- Add mussels and cover with lid. Steam 6–7 min or until mussels open. Discard any unopened mussels.
- Using 2-in-1 Citrus Press, squeeze in juice from lime.
Swap mussels with clams or 1 lb (450 g) prawns or shrimp.
Serve with 1⁄2 cup rice and 1 cup steamed veggies, your choice.
Per serving: Calories 370, Fat 18 g (Saturated 13 g, Trans 0 g), Cholesterol 40 mg, Sodium 560 mg, Carbohydrate 30 g (Fiber 6 g, Sugars 2 g), Protein 23 g.
13 min
2 servings
$7.79/serving
13 min2 servings$7.79/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Rinse mussels under cold water. Discard any that are already open.
- In Wok, combine seasoning and coconut milk. Bring to a boil over medium-high heat.
- Add mussels and cover with lid. Steam 6–7 min or until mussels open. Discard any unopened mussels.
- Using 2-in-1 Citrus Press, squeeze in juice from lime.
Swap mussels with clams or 1 lb (450 g) prawns or shrimp.
Serve with 1⁄2 cup rice and 1 cup steamed veggies, your choice.
Per serving: Calories 370, Fat 18 g (Saturated 13 g, Trans 0 g), Cholesterol 40 mg, Sodium 560 mg, Carbohydrate 30 g (Fiber 6 g, Sugars 2 g), Protein 23 g.
